Sunday, 19 February 2012

Apple Muffins

I have promised a friend to bake apple muffins. I was searching a good and easy recipe to prepare it. I try my luck with the recipe from a book called "Something Sweet". The muffin is just like the book title ~ sweet!  


As a conclusion, the taste is not so nice and I could still find the cinnamon "fragrant" in my mouth after I have eaten the muffin 5 minutes ago. 







Baking Time: 25 - 30 minutes
Baking Temperature: 180C
Yield: 24 small muffins / 12 big muffins



Ingredients:
250g    Superfine Flour
150g    Castor Sugar
1tbsp    Baking Powder
1tsp      Ground Cinnamon
110ml   Sunflower Oil
2        Eggs
175ml   Milk
1        Apple, peeled and diced (should put more instead)



Methods:
(1)   Preheat the oven to 180C.
(2)   Sift the flour, sugar, baking powder and cinnamon powder into a mixing bowl.
(3)   Mix together the oil, eggs and milk until combined. Stir into the dry ingredients until only just combined but still lumpy.
(4)   Gently fold in the apple.
(5)   Spoon into the paper cups and bake for 25-30 minutes until golden and risen. 

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